- Pasta - One plate of cooked, cooled
- Cream - 1 small cup 2%
- Egg - 1
- Salt - 1 pinch of
- Dough - 1 pizza
- Cheddar Cheese - for topping
- Butter -
Cut the cooled pasta into small pieces around 5 to 10 cm.
Mix the egg, salt, and sour cream. Add to the dough.
The cooked, cooled noodles are cut into pieces not too small (5-10 cm).
The egg, salt mix in the sour cream and then added to the dough. Shape as desired. Add the cheese on top.
Bake in preheated oven until done and cheese is melted and brown.
Baking temperature: 190 ° C
Also known as: Spaghetti Muffins, Sandwiches, Spaghetti Cream Muffins, Savory Muffins
Remember: It is always better to use fresh organic ingredients when cooking! Avoid processed foods and canned fruits or vegetables. Cooking starts with a visit to a local market!Print this page