- Sugar - 200 g (0.4 lbs)
- Egg - 2
- Apple - 200 g grated (0.4 lbs)
- Flour - 250 g (0.6 lbs)
- Baking Powder - 1 bag
- Cinnamon - pinch
- Jam - (optional)
Mix the sugar with the eggs, thoroughly. Add the grated apples, cinnamon, flour and baking powder; mix well.
Grease and flour a baking pan, pour into the pan and bake in a preheated oven. When done, cut in half and spread with your favorite jam.
Baking temperature: 175 ° C
Cooking methods: baking top and bottom
Also known as: Easy Apple Cake, Mixed Apple Cake