- Dark Chocolate - 110 g of (0.2 lbs)
- Milk - 1.6 dl (5.4 oz)
- Bailey - 1.6 dl ’s (5.4 oz)
- Banana - 2 ripe
- Rum - 1 tbs
Melt the chocolate and then add to the milk and mix well. Add the Baileys, the bananas and rum.
If ice cream is prepared: put the ice cream in a locked container and freezer. After the ice cream is frozen, quickly dip it in the melted chocolate and place it back in the freezer for a bit.
I made 2 times
Also known as: Ice Cream, Ice Cream, Chocolate Ice Cream, Chocolate Ice Cream, Chocolate Banana Ice Cream
Remember: It is always better to use fresh organic ingredients when cooking! Avoid processed foods and canned fruits or vegetables. Cooking starts with a visit to a local market!Print this page